Wild Sicilian oregano, hand-ground San Marzano DOP tomato, Fior di latte mozzarella, Burrata stracciatella, candied cherry tomato, lemon zest, basil, extra virgin olive oil flavored with basil. Ideally pairs with a Bellini, a smooth Italian cocktail made with cava and…
A pizza with a base of fresh pesto, topped with a layer of creamy and delicate fior di latte mozzarella. On this foundation, juicy prawns and crispy pancetta are added, creating a perfect contrast between sea and land. The delicate…
A Parmigiana pizza that brings together our eggplant mille-feuille, fior di latte mozzarella, San Marzano tomato ragù, and 24-month aged Parmesan. It’s topped with melted mozzarella and served on our signature pizza dough, creating a comforting and flavorful combination. This…
Our pizza combines the highest quality ingredients to offer you a unique experience. Angus Bacon: Deliciously smoked and juicy, adding an irresistible touch of flavor. Prawn: Fresh and succulent, which bring a touch of seafood to our pizza. Shiitake Mushrooms:…
Pizza with a base of smoked provola mozzarella, shitake mushroom topped with Italian cured pancetta and black pepper.
The Carbo Pizza is a version of pizza inspired by the classic carbonara pasta. It is made with a base of fior di latte mozzarella, guanciale, black pepper and egg yolk, all on a contemporary pizza dough.
