A Parmigiana pizza that brings together our eggplant mille-feuille, fior di latte mozzarella, San Marzano tomato ragù, and 24-month aged Parmesan. It’s topped with melted mozzarella and served on our signature pizza dough, creating a comforting and flavorful combination. This pizza is a true explosion of Mediterranean flavors — perfect for those seeking a dish full of tradition and taste.
Platos
